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Coffee Granita
Ingredients
- 6 tablespoons instant coffee powder
- 1 liter hot water
- 4 tablespoons sugar
Preparation
Mix all the ingredients.Taste it, and if it needs more sugar, you can add some.
Pour the mixture into a shallow pan and place it in the freezer.
Take the pan out every half hour and break it up with a fork.
Repeat this process about 4 times.
Transfer to individual serving dishes.
*You can add whipped cream on top.
*You can also make it with espresso from a machine. (And don't add the liter of water.)
Note: Granita is essentially what's known as shaved ice. In contrast, sorbet has a smoother texture.
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