Israel's leading community recipe site
Want an email when a new recipe is posted?
Recently viewed recipes
About us
Recipeat is a social recipe site. It holds the recipes we all share, and every recipe you add goes straight into your own recipe book.
Read moreFollow us!
Translated automatically · Show original
Hazelnut Cake
Ingredients
- 200 grams finely ground hazelnuts
- 6 eggs
- cup sugar
- half teaspoon baking powder
- 3 tablespoons matzo meal
- juice of one orange
- grated orange zest
- 1 tablespoon cognac
Preparation
Whisk the egg yolks with three quarters of a cup of sugar until fluffy.Add the nuts, baking powder, orange zest and matzo meal.
Mix well and add the cognac and orange juice.
Whisk the egg whites with a quarter cup of sugar.
Combine the two mixtures.
Bake at 170 degrees for about half an hour, until a toothpick inserted into the cake comes out dry.
Note: grind the nuts in a coffee grinder.
Made it too? Tag #recipeat on social media
