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Zucchini Cake
Categories:
Pareve
Cakes & Cookies
Ingredients
- 2 cups grated zucchini
- 3 eggs
- 1+1/4 cups sugar
- 3/4 cup oil
- 2 packets vanilla sugar
- 2+1/2 cups flour
- 1 teaspoon salt
- 1/2 teaspoon baking powder
- 1 teaspoon baking soda
- 2 teaspoons cinnamon
- 1 cup chopped pecans
- 1 cup raisins or dried cranberries
Preparation
Squeeze the grated zucchini.Beat the eggs, sugar, oil and vanilla extract.
Add the grated zucchini and continue beating.
In a separate bowl, mix the flour, salt, baking soda, baking powder and cinnamon.
Gradually add the dry ingredients to the wet ingredients while mixing.
Add the pecans and raisins or dried cranberries and mix briefly.
Grease two long pans and pour the cake batter into them.
Bake at 180 degrees for 50 minutes
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