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Daniel Amit's Pasta
Categories:
Vegetarian
Pasta
Ingredients
- one package shell pasta
- 25 grams butter
- 5 units garlic cloves
- half teaspoon salt
- 1 small tomato paste
- 1 package cooking cream
- a quarter teaspoon ground chili
- chunk parmesan
Preparation
In a pot, take the butter, melt it, and add the garlic.Add the pasta and add cold water to cover the pasta, cook on the highest heat.
Add the salt, and when the pasta is boiling, add the tomato paste.
When the water reduces, add the cream and the chili.
When it is still simmering, add the parmesan and stir.
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