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Saffron Chicken
Category:
Chicken
Ingredients
- 6-8 chicken drumsticks
- 1 onion, sliced into thin strips
- 3-4 garlic cloves, chopped
- a few threads pure saffron
- salt, pepper, onion soup mix powder
Preparation
Place the saffron threads in a cup with warm water and set aside.Fry the onion until golden and add the garlic.
Add the chicken drumsticks and brown them well on all sides.
Season with salt, pepper and a little onion soup mix powder.
Add the saffron we soaked in water and lower the flame.
Cook for about an hour on low heat, adding more water from time to time as needed.
Bon appétit
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