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Hot Apple Cider
Ingredients
- 2 liters natural apple juice
- half cup brown sugar
- 1 apple
- 1 orange
- 2 teaspoons whole cloves
- 2 sticks cinnamon
- half teaspoon allspice
- half teaspoon freshly ground nutmeg
Preparation
Cut the apple in half, remove the seeds, and stick the whole cloves into the apple.Thinly slice the orange into rounds.
Heat the apple juice over medium heat.
Add the brown sugar and stir until all the sugar dissolves.
Add the remaining ingredients.
Let it simmer slowly for 20 minutes.
Remove the orange, the apple with the cloves, the cinnamon sticks and the allspice from the pot.
Serve hot.
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