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Salmon Fish in Sauce (Liat)
Category:
Fish
Ingredients
- bell pepper
- 4 garlic cloves
- 1 paprika tablespoon
- black pepper
- a little salt
- handful chopped cilantro
- 1 cup water
- olive oil, generously
Preparation
Soak the fish in the juice of 1 lemon + salt for an hour.Fry with canola oil the bell pepper strips for 2 min, then add 4 halved garlic cloves and fry for a few more minutes.
Add a heaped tablespoon of paprika, black pepper, and a very little salt.
Add a little chopped cilantro.
Add 1 cup of water and more olive oil generously.
Once boiling, add the fish and cook for 30 min.
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