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Homemade Sugar-Free Granola

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Homemade Sugar-Free Granola

9 Ingredients
Categories: Pareve Vegetarian Vegan

Ingredients

  • 1/2 kilo Coarse rolled oats
  • 200 grams Pumpkin seeds
  • 200 grams Sunflower seeds
  • 1/2 cup Sesame seeds
  • 100 grams Blanched sliced almonds
  • 100 grams Walnuts
  • 100 grams Sugar-free dried cranberries
  • 1/4 cup Canola oil
  • 1/2 cup Honey/silan (date syrup)

Preparation

In a large bowl, mix all the granola ingredients except the dried cranberries and the liquids.
In a pot, warm the oil and honey lightly and pour into the bowl. Mix well and spread in a pan lined with baking paper.
Bake for about an hour at 120 degrees, stirring every half hour.
Let cool completely, add the dried cranberries, and once fully cold store in a jar.

*Any dried fruit can be added after baking.
Bon appétit



Homemade Sugar-Free Granola
Homemade Sugar-Free Granola