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Broccoli Muffins
Categories:
Dairy
Savory Pies & Pastries
Ingredients
- 1 bag frozen broccoli
- 3 eggs
- 3 tablespoons mayonnaise
- 3 tablespoons onion soup powder
- black pepper
- grated yellow cheese
- sesame seeds
Preparation
1. Cook the broccoli in salted water until the broccoli softens.2. Drain the broccoli and mash it with a fork.
3. Add the eggs, mayonnaise, onion soup powder and black pepper, and mix well.
4. Pour the mixture into a muffin tin.
5. Sprinkle grated yellow cheese and sesame seeds on top.
6. Bake at 160°C for about 40 minutes, until golden.
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