Israel's leading community recipe site
Want an email when a new recipe is posted?
About us
Recipeat is a social recipe site. It holds the recipes we all share, and every recipe you add goes straight into your own recipe book.
Read moreFollow us!
Translated automatically · Show original
Potato Balls (Gelgole Pure)
Category:
Pareve
Ingredients
- 5 potatoes
- 2 tablespoons flour
- 1 egg
- salt and pepper to taste
- 1 cup breadcrumbs
- half cup sesame seeds
- deep frying oil
Preparation
Peel the potatoes and cut them into cubes.Boil until soft, drain the water and mash.
Add flour, egg, salt and pepper.
In a separate small plate, mix together the breadcrumbs and sesame seeds.
Form balls from the mash and dip them in the crumbs on all sides.
Place in a pot with deep oil that has been preheated and fry on high heat until golden.
Made it too? Tag #recipeat on social media
Videos
